Mexican Cheese Dip recipes

Results: 1 - 10 of 47090
Ingredients (8) Eye: 4 tablespoons margarine 4 tablespoons flour 1 teaspoon cumin (I use the seeds) 2 teaspoons paprika 2 teaspoons dry mustard 1 te... ( more )
- 4 tablespoons margarine
- 4 tablespoons flour
- 1 teaspoon cumin (I use the seeds)
- 2 teaspoons paprika
- 2 teaspoons dry mustard
- 1 teaspoon garlic powder
- 8 slices cheese
- pickled jalapeno peppers (plus juice to taste)
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My daughters mother-in-law has a catering service. this is her recipe. everyone says that it... ( more )

On low heat stir margarine and flour together. Remove from heat and add mustard, chili powde... ( more )

Prep: 15m

Ingredients (7) Eye: 1 cup plain low-fat yogurt 1/2 cup low fat cottage cheese 2 tablespoons unsalted margarine 1 clove minced garlic 2 tablespoons ... ( more )
- 1 cup plain low-fat yogurt
- 1/2 cup low fat cottage cheese
- 2 tablespoons unsalted margarine
- 1 clove minced garlic
- 2 tablespoons chopped green chilies
- 1 teaspoon chili powder
- 1/8 teaspoon ground black pepper
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Heres a heart smart dip recipe. Low-cal, Low-fat, Low-sodium, Low-cholesterol ( more )

In small bowl, combine all ingredients. Cover and refrigerate about 1 hour. Stir well before... ( more )

Prep: 15m

Ingredients (3) Eye: 1 (3 lb) box Velveeta cheese 1 (16 ounce) jar salsa (your choice) 1 lb sausage (I use mild) ( more )
- 1 (3 lb) box Velveeta cheese
- 1 (16 ounce) jar salsa (your choice)
- 1 lb sausage (I use mild)
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Delicious cheese dip with a zip! Great for parties, showers, or just a midnight snack for yo... ( more )

Fry sausage in skillet, and drain well. Cube Velvetta, and place in crock-pot. After cheese ... ( more )

Prep: 10m

Ingredients (7) Eye: 1 1/2 cups chopped onions 1 tablespoon shortening 2 cups fresh tomatoes 1 (4 ounce) can green chili peppers (chopped) 1 teaspoo... ( more )
- 1 1/2 cups chopped onions
- 1 tablespoon shortening
- 2 cups fresh tomatoes
- 1 (4 ounce) can green chili peppers (chopped)
- 1 teaspoon salt
- 1 lb grated American cheese
- jalapeno peppers (IF YOU LIKE IT HOT)
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I got this recipe off the internet after searching and searching, I kept coming up with only... ( more )

Saute chopped onion in shortening. Add fresh tomatoes and chopped green chili peppers. Add 1... ( more )

Prep: 5m

Ingredients (9) Eye: 1 (8 ounce) package cream cheese 1 1/4 cups shredded monterey jack cheese 1 (4 ounce) can green chilies 1/2 cup mayonnaise 1/2 ... ( more )
- 1 (8 ounce) package cream cheese
- 1 1/4 cups shredded monterey jack cheese
- 1 (4 ounce) can green chilies
- 1/2 cup mayonnaise
- 1/2 cup finely chopped red peppers
- 3/4 teaspoon chili powder
- 1/2 teaspoon ground cumin
- 1/2 teaspoon garlic powder
- 1 teaspoon chopped fresh cilantro
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You can assemble this ahead of time, wrap it refrigerate until you are ready to pop it in th... ( more )

Preheat oven to 350 degrees. Butter a 3 cup baking dish. Beat cream cheese until smooth. Sti... ( more )

Prep: 10m

Ingredients (10) Eye: 1 lb Velveeta cheese 1 can cheddar cheese soup milk 1 teaspoon butter 1 teaspoon cumin powder 1 teaspoon ketchup 1 teaspoon chi... ( more )
- 1 lb Velveeta cheese
- 1 can cheddar cheese soup
- milk
- 1 teaspoon butter
- 1 teaspoon cumin powder
- 1 teaspoon ketchup
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/8 teaspoon paprika
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In a saucepan, mix soup and milk. When blended, add Velveeta and butter. Whisk until cheese ... ( more )

Prep: 2m

Ingredients (8) Eye: 4 cups Mexican blend cheese (I use Sargento brand for this) 3 tablespoons flour 1 cup non-alcoholic beer 1 (4 ounce) can green ... ( more )
- 4 cups Mexican blend cheese (I use Sargento brand for this)
- 3 tablespoons flour
- 1 cup non-alcoholic beer
- 1 (4 ounce) can green chilies (about 1/2 cup)
- 1 tablespoon finely chopped cilantro (or to taste)
- salt and pepper
- taco sauce
- tortilla chips
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Make sure that you serve this dip with lots of tortilla chips. If you serve this at your nex... ( more )

In a large bowl, combine the cheese and flour. In a heavy-bottomed saucepan bring the beer t... ( more )

Prep: 25m

Ingredients (5) Eye: 1 lb Velveeta Mexican cheese 1 small onion 2 tablespoons butter 1 (16 ounce) can del monte original stewed tomatoes 1 round loa... ( more )
- 1 lb Velveeta Mexican cheese
- 1 small onion
- 2 tablespoons butter
- 1 (16 ounce) can del monte original stewed tomatoes
- 1 round loaf sourdough bread
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This is a very old recipe that I still love to make and enjoy! Simple, cheesy and fun to eat... ( more )

In non-stick pan, saute onions in butter till softened. Cube cheese and add. Drain half of... ( more )

Prep: 15m

Ingredients (4) Eye: 1 1/4 cups white American cheese, shredded (I buy a hunk at the grocery store deli and shred it myself) 1/4 cup 2% low-fat milk... ( more )
- 1 1/4 cups white American cheese, shredded (I buy a hunk at the grocery store deli and shred it myself)
- 1/4 cup 2% low-fat milk or whole milk
- 1/2 tablespoon pickled jalapeno peppers, minced (the ones used for nachos, in a jar)
- 2 1/2 teaspoons jalapeno juice
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My version of what they serve at authentic Mexican restaurants. Simple to make in the micro... ( more )

Add all ingredients (in order) in microwave safe dish.Microwave on high for 1 to 1 1/2 minut... ( more )

Prep: 6m

Ingredients (4) Eye: 1 pound processed American cheese, cubed 1/2 pound fresh, ground spicy pork sausage 1 (12 ounce) package frozen chopped broccol... ( more )
- 1 pound processed American cheese, cubed
- 1/2 pound fresh, ground spicy pork sausage
- 1 (12 ounce) package frozen chopped broccoli
- 1 (10 ounce) can diced tomatoes and green chiles
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"It's easy to make and follow, for anyone who likes a little spice." ( more )

Place processed cheese spread in a microwave-safe bowl. Microwave on high in 2 minute incre... ( more )

Prep: 20m Servs: 11

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